PREPARATION AND STORAGE STUDIES ON SOME INTERMEDIATE MOISTURE VEGETABLES. = ETUDES SUR LA PREPARATION ET LE STOCKAGE DE QUELQUES LEGUMES A HUMIDITE INTERMEDIAIREBHATIA BS; MUDAHAR GS.1982; JOURNAL OF FOOD SCIENCE AND TECHNOLOGY.; ISSN 0022-1155; IND; DA. 1982; VOL. 19; NO 1; PP. 40-43; BIBL. 5 REF.; 3 TABL.Article

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